Diane’s career began focussing on food and at Middlesex University. This passion has continued in and around food with highlights being Which? magazine, international consultancy work on food and consumer affairs with WHO, FAO and the European Commission, and many years representing consumers at Codex Alimentarius developing food standards for world trade. She has served on many government food and agriculture committees and is currently chair of the trustee board with Cynnal Cymru -Sustain Wales, having previously been chair of Natural Resources Wales, and the Consumer Council for Water in Wales. Food and sustainability have been a key focus throughout her career.